Monday, February 14, 2011

Toronto, Annona Restaurant, Park Hyatt Hotel, Wrapped Halibut

Entrée/ Main Rating: Rice Paper Wrapped Halibut, Curried Broth, Braised Green Lentils, Thin Cut Vegetables, 3.5 / 5 stars:

The halibut was fresh, the taste was as if I made it at home (read: I am not a chef), the rice paper did not add anything to the taste or texture, I had no clue the broth had any curry in it whatsoever until I was referring to the menu while writing this up, and the lentils tasted like lentils period (not braised lentils). Yes, the vegetables were thinly cut, check. It was not terrible by any means, just nothing too special.
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